Enjoy a two or three courses from this menu and bolt-on bottomless for only 30 euros extra per person from the following range of drinks: prosecco, house wine, Beers, Seasonal Margaritas, Southside Strawberry Gin, Bow Lane Boomerang, Bloody Mary.
Available Thursday, Friday & Saturday nights
2 Courses €20 or 3 Courses €25 (supplements are extra)
Bolt-on Bottomless €30 per person
crab tostadas, avocado, chipotle crema, radish
baked brie and artichoke dip, pistachio crumb, fig chutney
spicy chicken wings, blue cheese dip, celery sticks
chargrilled asparagus salad, caesar dressing, parmesan croquette, gem leaves
10oz striploin steak (€8.5 supp)
14oz rib eye steak on the bone (€12.5 supp)
(all steaks are served with red onion jam, home fries and pepper sauce)
chicken kiev with crushed peas, tomato chutney, baby potatoes with rosemary salt
vanilla mini doughnuts, nutella, marshmallows / baileys and cherry creme brulee
chocolate fondue w/ boozy choco sauce, profiteroles, pineapple, rice krispy caramels,
pretzels, marshmallows, date and hazelnut rolls (€4 supp)
selection of ice creams and sorbets
There's just a few Ts & Cs: No chugging, we want you to walk out not fall out. There's a two course dinner minimum per person and there's a 2 hour maximum sitting time.
We are happy to accept enquiries for Free Flow dinner from corporates, birthday parties, hens n stags.
All our Beef is 100% Irish Origin / Please see the board for our daily specials
A discretionary service charge of 12.5% will be added to parties of 6 or more